Quattrociocchi Bio Black Olives whit seed.
Ingredients: bio black olives, water, salt.
Net weight: 580g
Drained weight: 340g
The family Quattrociocchi has been growing olives and making olive oil since 1888. Throughout many years the family passed on the knowledge and traditions to the next generation in order to help them to be successful in the future. Nowadays they are working on 110 hectares with 45000 trees. The third generation led by Americo Quattrociocchi utilizing the knowledge of hundred years of olive farming and milling made the company a huge international success. In the Word of Olive Oil, the Quattrociocchi means passion, respect for tradition and the highest quality.
Beautiful black olives in salty water. It just pops in your mouth. Perfect antipasti and also amazing with Pasta al pomodoro. If you like olives, we are sure you will love them.
Origin: Lazio, Italy
Best before date: 10/12/2022