Zariphico Premium Extra Virgin Olive Oil (500 ml) - 100% Koroneiki
Zariphico Premium is an extra virgin olive oil with all the nutrients and the aroma of an exquisite olive oil, high in Polyphenols, with Protected Designation of Origin SITIA LASITHIOU KRITIS P.D.O.
Koroneiki variety:
The Koroneiki is the most popular olive variety in Greece. More than 60% of the olives grown in Greece are Koroneiki variety, partly because the fruit of this hardy tree tends to yield high-quality oil. The Koroneiki variety is popular in countries other than Greece due to its great adaptation to growing in super high-densities. The olive oil made from Koroneiki olives has high stability and good organoleptic characteristics. It has medium to high intensity aromas such as apple, almond, banana and green grass. The Koroneiki olive oil also has a high content of oleic acid (76-80%).
About Maria and Kostas:
So there was this couple, Maria and Kostas, living in a really awesome place with lots of good soil and sea. They loved their land and decided to plant some olive trees on it, keeping up their family's ancient tradition. They took care of the grove with respect and kindness, and it gave them all sorts of great stuff like olives, snails, and other treasures.
Their land was split into three cool spots: Zakros, where they made the best olive oil from ancient trees; Palaikastro, a sweet seaside village with fertile soil for lots of olives; and Sikia, a mountain village with trees high up that made for low acidity levels.
Then in 2021, they decided to share their amazing olive oil with the world. They got certified by the Greek government through Agrocert and got the "Sitia Lasithiou Kritis PDO" label. Everyone loved it and their business thrived, bringing happiness to all who tasted their liquid gold.
ElOlivo Review:
The Zariphico Premium is a really nice Extra Virgin Olive Oil from Crete. It delivers the pleasing aromas of the Koroneiki variety, such as green grass, apple, and notes of artichokes. When you taste it, there's a nice balance of medium to low spiciness and pungency, with a delicious black peppery finish. We only use it raw for special occasions like our Greek-themed nights. It's perfect with Choriatiki, Tzatziki, Dolmades, Moussaka, Papoutsakia, or even just for dipping some sourdough bread. The black peppery aftertaste adds a cool twist to any dish. It's really fun to experiment with this oil. Shoutout to Maria and Kostas for sharing their amazing EVOO with us!
Origin: Crete , Greece
Harvest season: 2022/23
Best before date: 18/02/2025
Please note, all the product descriptions are only indicators for tasting the oils. When you choose olive oil always take into consideration your personal preferences, especially when it comes to bitterness and spiciness.