Quattrociocchi Olivastro Bio Extra Virgin Olive Oil (500ml) - 100% Itrana
Monocultivar: Itrana
Altitude: Hill and Mountain (500m/800m a.s.l.)
Land: Pebbly
Cultivation system: Polyconic Vase
Planting Layout: 6 x 6
Harvest: Hand Picking
Milling: Olives are picked and milled daily in the farm’s oil mill.
Extraction: Cold pressed by continuous cycle.
Sensory profile:
An intense and clear golden-green colour with warm yellow reflections. It reveals a green fruity intense smell with a delicate green olive note. Intensive fruity aromas such as, olive leaf, freshly cut grass, artichoke, green tomato and apple. Wide and with character, with smells of celery, lettuce and basil. The spicy and bitter tastes appear decisive, pleasant and balanced. In the end, green almond notes give the oil an elevated fragrance and quality. It is ideal for starters of lentils, carpaccio, soups, red meats or grilled wild game and seasoned cheese.
Itrana variety:
Itrana olives are a native variety in Lazio, Italy. It is mostly used as a table olive as its flesh easily can be removed from the pulp. Its oil has remarkable fruity notes with medium bitterness- and spiciness. The Itrana Extra Virgin Olive Oil has an outstanding aroma of fresh-cut grass, artichoke, tomato and green almond.
About Quattrociocchi:
The family Quattrociocchi has been growing olives and making olive oil since 1888. Throughout many years the family passed on the knowledge and traditions to the next generation in order to help them to be successful in the future. Nowadays they are working on 110 hectares with 45000 trees. The third generation led by Americo Quattrociocchi utilizing the knowledge of hundred years of olive farming and milling made the company a huge international success. In the Word of Olive Oil, the Quattrociocchi means passion, respect for tradition and the highest quality.
ElOlivo Review:
Experience the finest Itrana olives at their best with the remarkable Olivastro of 2023. This exquisite olive oil boasts an exceptional array of fruity aromas, including tomato, green banana, artichoke, celery, green apple, and an abundance of fresh herbs. On the palate, it evokes flavors of lettuce, celery, and basil. Brace yourself for its potent bitterness and spiciness. It's safe to say that this oil is flawless and holds a special place in our hearts. If anyone were to inquire about the epitome of a perfect Itrana olive oil, we would proudly present them with a bottle of Quattrociocchi Olivastro. We reserve it solely for raw applications, indulging in its divine essence by drizzling it over roast potatoes, steaks, and pasta. The possibilities are endless. It falls within the "must-try" category!
Origin: Lazio, Italy
Harvest season: 2022/23
Best before date: 11/11/2024
Please note, all the product descriptions are only indicators for tasting the oils. When you choose olive oil always take into consideration your personal preferences, especially when it comes to bitterness and spiciness.